Catering in Brantford

This beautiful cake is a cute addition to any celebration. Choose your flavour, customize the inscription, and choose the colour of the hearts! Available in: Red, Black, Yellow, White, Pink, Orange, Purple, Green, Blue. Click 'Special Request' to select your customizations or to let us know of dietary restrictions.

Elevate your event with our 3-hour Beer & Wine Bar Package, designed for groups of 12 or more. Enjoy a curated selection of wines and beers, professional bar setup, and seamless service—perfect for weddings, parties, and corporate gatherings.

English Station A playful and delicious spread may include a variety of our mini quiche, caprese skewers, green salad, fresh fruit salad, bite-sized/mini pastries, soft cookies, and our mini finger sandwich/wheel.

Oyster 3 oysters /pp Our Chef is shucking the best selection of both East and West Coast oysters, according to seasonal availability. Served on their half shell, accompanied by a choice of toppings, including Mignonette, Pico de Gallo, freshly grated horseradish, fresh lemons, and our house hot sauce.

Locks Bagels and Spreads Assorted mini bagels served with spreads like Egg salad, Tuna salad, Cream cheese, whipped butter, sliced tomatoes, cucumbers, and red onions with Coho smoked salmon platter, dill, capers, and lemon slices

Turkey Sandwich with brie, cranberry aioli & coleslaw Pulled Brisket mixed with BBQ sauce and topped with a zesty coleslaw Grilled Chicken Sandwich with Basil aioli, tomatoes, lettuce, crispy onions Prosciutto Sandwich with fiore di latte, arugula, basil aioli & balsamic reduction Banh Mi Pulled Chicken with pickled carrots, cucumbers, cilantro & garlic aioli Grilled Salmon with lettuce, red peppers, red onions, cucumbers & dill aioli Crispy Pork pork belly, lettuce, tomato & spinach

Classic Sandwich and Wrap Egg Salad with celery, served in a flour tortilla Tuna Salad with white tuna, green onion, and served in a flour tortilla Grilled Vegetables Wrap V DF with red pepper, eggplant, onions, zucchini, arugula & vegan aioli served in a flour tortilla Chicken Salad with pesto chicken salad with cucumbers and arugula Ham & Cheese with smoked black forest ham with a honey-mustard aioli, aged cheddar, lettuce, tomato, and pickles Grilled Cheese Sandwich with bacon & cri

Cheese A playful display of imported and domestic cheese boards artfully presented with pickled vegetables, olives, fresh fruit, dried fruits, nuts, fruit jam, jelly and olive tapenade, accompanied with bread, crostini, and crackers

Mezze Dips Mediterranean classic dips including Baba ghanoush (eggplant), hummus (chickpea), labneh (Middle Eastern yogurt), muhammara (roasted pepper & walnut), and tzatziki (Greek cucumber, garlic & yogurt) accompanied with an assortment of vegetable crudités, pita chips, crispy flatbread and crostinies

Charcuterie Beautifully displayed, cured meats, domestic and imported cheeses, centred with a baked double cream brie topped with honey, dehydrated fruit, fresh fruit, vegetable crudite, olives, jam, spreads, bread, crostini, crackers, garnished with berries

Ideal for morning meetings, team briefings, and client presentations. This breakfast spread features a curated assortment of yogurt parfaits, seasonal fruit bowls, fresh pastries, buttery croissants, and orange juice. Designed for easy serving and a polished presentation suitable for professional settings.